Week 1 Menu

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Monday Tuesday Wednesday Thursday Friday

Corned Beef Flan with Gravy
Boiled Potatoes

Vegetable Biryani
Basmti Rice
 Naan Bread

Carrots & Swede Batons

Tangy Topped
Pork Steak
with Jacket Wedges

Quorn Sweet & Sour Noodles

Green Beans
Sweetcorn

Roast Beef with Gravy &
Yorkshire Pudding

 Sweetcorn 
& Leek Quiche
Roast Potatoes

Cauliflower
Peas

Lemon Chicken

 Cheesy Leek
Potaton Layer

New Potatoes
Broccoli
Sweetcorn

Fish in Wholemeal Breadcrumbs with Light Fries & Mushy Peas

Eastern Vegetables with Pitta Bread

*****AIM FOR AT LEAST 5 PORTIONS OF FRUIT AND VEGETABLES A DAY *****

Salad Bar & Fresh Bread Available Daily

Eve's Pudding & Custard

Delight Whirls & Fruit Wedges

Peach Crumble
& Custard

Banana Muffin
with Milk

Iced Bun & 
Fruit Juice

Fresh Fruit Salad

Syrup & Sultana Sponge with Custard

Oaty Cakes
 & Fruit Juice

Butterscotch Tart

Ginger Cookie

Fruit Juice